Togoyeva M. THE DEVELOPMENT OF HORTICULTURE AND THE ROLE OF FRUIT VARIETIES IN THE AGRICULTURE OF THE BUKHARA EMIRATE IN THE LATE NINETEENTH AND EARLY TWENTIETH CENTURIES . ICSEL. 2026;2(6):211-213. Consulté le août 1, 2026. https://uniconflix.com/index.php/ICSEL/article/view/5316